Jacqueline BellefontaineJacqueline Bellefontaine is a member of the Guild of Food Writers and author of eight cookbooks, including Homemade Cookies for Spruce. She is a freelance food writer and home economist working for various food magazines in the U.K.
An OTP has been sent to your Registered Email Id:
Resend Verification Code
Hi! I'm Vidya, your virtual assistant.
Need a book recommendation, help with your order or support with any query? I’m here to assist you.
