This paper reviews the history and status of fishery and aquaculture insurance in China, covering its organization, implementation mechanisms, policy development, performance evaluation, and innovations. The case studies cover capture fisheries and finfish, crab, shrimp and seaweed farming.About the Author: Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.
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