French Chefs Cooking: Recipes and Stories from the Great Chefs of France

French Chefs Cooking: Recipes and Stories from the Great Chefs of France

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About the Book
Author Michael Buller introduces you to 38 of the chefs who have made French cuisine so famous. 20 photos illustrate selections of recipes from each of the chefs included in this volume.
Book Details
ISBN-13: 9780028610092
Publisher: Houghton Mifflin Harcourt (HMH)
Binding: Hardcover
Language: English
Returnable: N
Spine Width: 41 mm
Width: 195.75 mm
ISBN-10: 0028610091
Publisher Date: 03 Nov 1999
Height: 236.25 mm
No of Pages: 316
Series Title: English
Weight: 853.52 gr
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