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The Fundmentals Of Fruit Production

The Fundmentals Of Fruit Production

          
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About the Book

Table of Contents
1. PREFACE
2. SECTION 1. WATER RELATIONS
a. Chapter I. THE WATER REQUIREMENTS OF FRUIT PLANTS
b. Chapter II. THE INTAKE AND UTILIZATION OF WATER
c. Chapter III. ORCHARD SOIL MANAGEMENT METHODS AND MOIS- TURE CONSERVATION
d. Chapter IV. SOIL MOISTURE: ITS CLASSIFICATION, MOVEMENT AND INFLUENCE ON ROOT DISTRIBUTION
e. Chapter V. THE RESPONSE OF FRUIT PLANTS TO VARYING CONDI-TIONS OF SOIL MOISTURE AND HUMIDITY
f. Chapter VI. PATHOLOGICAL CONDITIONS ASSOCIATED WITH EX-CESSES AND DEFICIENCIES IN MOISTURE
g. Chapter VII. IRRIGATION1!
3. SECTION II. NUTRITIONl:
a. Chapter VIII. PLANT NUTRIENTS AND THEIR ABSORPTIONi:
b. Chapter IX. INDIVIDUAL ELEMENTS1
c. Chapter X. MANUFACTURE AND UTILIZATION OF CARBOHYDRATES,
d. Chapter XI. THE INITIATION OF THE REPRODUCTIVE PROCESSES
e. Chapter XII. SURPLUSES AND DEFICIENCIES5
f. Chapter XIII. THE APPLICATION OF NITROGEN-CARRYING FERTI-LIZERS
g. Chapter XIV. FERTILIZERS, OTHER THAN NITROGENOUS, IN THE ORCHARD
4. SECTION III. TEMPERATURE RELATIONS OF FRUIT PLANTS
a. Chapter XV. GROWING-SEASON TEMPERATURES
b. Chapter XVI. WINTER KILLING AND HARDINESS
c. Chapter XVII. WINTER INJURY
d. Chapter XVIII. WINTER INJURY TO THE ROOTS3(
e. Chapter XIX. WINTER INJURY IN RELATION TO SPECIFIC FRUITS
f. Chapter XX. THE OCCURRENCE OF FROST42
g. Chapter XXI. PROTECTION AGAINST FROST45!
h. Varies with Earliness; Blossoming Period and Fruit-bud
5. SECTION IV. LIGHT RELATIONS
a. Chapter XXII. THERMAL, PHOTOSYNTHETIC AND PHOTOTROPIC INFLUENCES
b. Chapter XXIII. PHOTOPERIODIC INFLUENCES
6. SECTION V. GROWTH REGULATORS
a. Chapter XXIV. NATURAL GROWTH REGULATORS
b. Chapter XXV. SYNTHETIC GROWTH REGULATORS
7. SECTION VI. PRUNING
a. Chapter XXVI. GROWING AND FRUITING HABITS
b. Chapter XXVII. PRUNING, THE AMOUNT OR SEVERITY5
c. Chapter XXVIII. PRUNING. THE METHOD
d. Chapter XXIX. PRUNING, THE SEASON
e. Chapter XXX. PRUNING WITH SPECIAL REFERENCE TO PARTICU-LAR FRUITS
8. SECTION VII. FRUIT SETTING
a. Chapter XXXI. THE STRUCTURES AND PROCESSES CONCERNED IN FRUIT FORMATION
b. Chapter XXXII. UNFRUITFULNESS ASSOCIATED WITH INTERNAL FACTORS
c. Chapter XXXIII. UNFRUITFULNESS ASSOCIATED WITH EXTERNAL FACTORS
d. Chapter XXXIV. FACTORS MORE DIRECTLY CONCERNED IN THE DEVELOPMENT OF THE FRUIT
e. Chapter XXXV. FRUIT SETTING AS AN ORCHARD PROBLEM
9. GLOSSARY
10. INDEX


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Product Details
  • ISBN-13: 9788190906555
  • Publisher: Axis Books
  • Publisher Imprint: Axis Books
  • Edition: 1
  • No of Pages: 752
  • ISBN-10: 8190906550
  • Publisher Date: 2010
  • Binding: Hardcover
  • Language: English

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