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1.
Processing and Nutrition of Fats and Oils14 % NR
Processing and Nutrition of Fats and Oils
By: Ernesto M. Hernandez, Afaf Kamal-Eldin
Publisher: John Wiley and Sons Ltd
No Review Yet
₹23,720
₹20,399
Binding:
Hardback
Release:
25 Oct 2013
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
2.
Lipid Oxidation Pathways
Lipid Oxidation Pathways
By: Afaf Kamal-Eldin
Publisher: American Oil Chemists' Society
No Review Yet
₹4,770
Binding:
Hardback
Release:
30 Aug 2003
Language:
English
Available
Ships within 8-10 Days Explain..
3.
Lipid Oxidation Pathways, Volume Two
Lipid Oxidation Pathways, Volume Two
By: David Min, Afaf Kamal-Eldin
Publisher: American Oil Chemists' Society
No Review Yet
₹7,008
Binding:
Hardback
Release:
27 Jan 2010
Language:
English
Available
Ships within 8-10 Days Explain..
4.
Gourmet and Health-Promoting Specialty Oils
Gourmet and Health-Promoting Specialty Oils
By: Robert Moreau, Afaf Kamal-Eldin
Publisher: AOCS
No Review Yet
₹5,974
Binding:
Hardback
Release:
05 Nov 2015
Language:
English
Available
Ships within 8-10 Days Explain..
5.
Fermentation
Fermentation
By: Bhavbhuti M. Mehta, Robert Z. Iwanski, Afaf Kamal-Eldin
Publisher: Taylor & Francis Inc
No Review Yet
₹10,192
Binding:
Hardback
Release:
12 Apr 2012
Language:
English
Available
Ships within 8-10 Days Explain..
6.
Fermentation1 % NR
Fermentation
By: Bhavbhuti M. Mehta, Robert Z. Iwanski, Afaf Kamal-Eldin
Publisher: Taylor & Francis Ltd
No Review Yet
₹12,159
₹12,037
Binding:
Paperback
Release:
16 Nov 2016
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
7.
Fermentation
Fermentation
By: Afaf Kamal-Eldin, Bhavbhuti M Mehta (Anand Agricultural University, India), Robert Z Iwanski (West Pomeranian University of Technology, Szczecin, Poland)
Publisher: CRC Press
No Review Yet
₹17,094
Binding:
Undefined
Release:
01 Jan 2012
Out of Stock
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8.
Lipid Oxidation Pathways
Lipid Oxidation Pathways
By: Afaf Kamal-Eldin
Publisher: American Oil Chemists' Society
No Review Yet
₹15,518
Binding:
Digital (delivered electronically)
Release:
30 Aug 2003
Language:
English
Out of Stock
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9.
Fermentation: Effects on Food Properties (Chemical & Functional Properties of Food Components) [Special Indian Edition - Reprint Year: 2020]
Fermentation: Effects on Food Properties (Chemical & Functional Properties of Food Components) [Special Indian Edition - Reprint Year: 2020]
By: Mehta|Bhavbhuti M. Kamal-Eldin|Afaf Iwanski
Publisher: CRC Press
No Review Yet
₹247
Binding:
Paperback
Release:
01 Jan 2012
Language:
English
Out of Stock
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10.
Analysis of Lipid Oxidation
Analysis of Lipid Oxidation
By: Jan Pokorny, Afaf Kamal-Eldin
Publisher: American Oil Chemists' Society
No Review Yet
₹6,877
Binding:
Hardback
Release:
01 May 2005
Language:
English
Out of Stock
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11.
Analysis of Lipid Oxidation
Analysis of Lipid Oxidation
By: Jan Pokorny, Afaf Kamal-Eldin
Publisher: American Oil Chemists' Society
No Review Yet
₹7,728
Binding:
Digital (delivered electronically)
Release:
01 May 2005
Language:
English
Out of Stock
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12.
Analysis of Lipid Oxidation
Analysis of Lipid Oxidation
By: Jan Pokorny, Afaf Kamal-Eldin
Publisher: American Oil Chemists' Society
No Review Yet
₹14,859
Binding:
Paperback
Release:
27 Aug 2008
Language:
English
Out of Stock
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13.
Fermentation
Fermentation
By: Bhavbhuti M. Mehta, Robert Z. Iwanski, Afaf Kamal-Eldin
Publisher: Taylor & Francis Ltd
No Review Yet
₹9,644
Binding:
Digital (delivered electronically)
Release:
12 Apr 2012
Language:
English
Out of Stock
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14.
Processing and Nutrition of Fats and Oils7 % NR
Processing and Nutrition of Fats and Oils
By: Ernesto M. Hernandez, Afaf Kamal-Eldin
Publisher: John Wiley & Sons Inc
No Review Yet
₹15,948
₹14,851
Binding:
Digital (delivered electronically)
Release:
14 Aug 2013
Language:
English
Out of Stock
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