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1.
Gourmet and Health-Promoting Specialty Oils
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2.
Lipid Oxidation Pathways43 %
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₹16,864
₹9,612
Binding:
HARDCOVER
Release:
30 Aug 2003
Language:
English
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3.
Fermentation43 %
Publisher: CRC Press
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₹24,068
₹13,719
Binding:
Hardback
Release:
12 Apr 2012
Language:
English
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4.
Fermentation
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5.
Lipid Oxidation Pathways, Volume 2
Publisher: Aocs Publishing
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₹21,065
Binding:
Hardback
Release:
27 Jan 2010
Language:
English
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7.
Processing and Nutrition of Fats and Oils18 % NR
Publisher: Wiley-Blackwell
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₹20,072
₹16,459
Binding:
Hardback
Release:
28 Oct 2013
Language:
English
International Edition
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8.
Fermentation: Effects on Food Properties (Chemical & Functional Properties of Food Components) [Special Indian Edition - Reprint Year: 2020]
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9.
Whole Grains and Health4 % NR
Publisher: Wiley
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₹15,580
₹15,023
Binding:
Online resource
Release:
19 Nov 2020
Language:
English
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10.
Processing and Nutrition of Fats and Oils7 % NR
Publisher: Wiley-Blackwell
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₹15,948
₹14,851
Binding:
Digital (delivered electronically)
Release:
04 Oct 2013
Language:
English
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