Alice VanniAlice is a passionate sommelier, cider enthusiast, and dedicated voyager hailing from the picturesque region of Tuscany, Italy. With a profound expertise in sustainability at the corporate level and supply chain management, she navigates the intricat world of food, wine and cider with finesse and purpose.​While pursuing her professional endeavors, Alice found herself drawn to the intricate art of wine and cider making. Driven by her insatiable curiosity and dream to become a winemaker, she embarked on a journey to deepen her understanding of the industry, earning certification as a sommelier with Associazione Italiana Sommelier (AIS) and completing a master's program focused on biodynamics in winemaking with Cambium. This journey not only honed her expertise but also instilled in her a profound appreciation for the intricacies of sustainable practices and their impact on the environment.Beyond her professional pursuits, Alice's true passion lies in the pursuit of authenticity and connection through food, wine, and travel. She finds solace in discovering the stories behind each bottle of wine or cider, relishing in the rich tapestry of culture and tradition woven into every sip.For Alice, genuine food, organic wine, and artisanal ciders are not just beverages but gateways to the essence of the places and people who craft them.With an unwavering commitment to sustainability, a profound love for genuine flavors, and an insatiable thirst for exploration, Alice continues to journey across the globe, seeking out the hidden gems of culinary and oenological delight. Read More Read Less