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Andrew L Waterhouse

Andrew L Waterhouse

5 results found
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1.
Science and Craft of Artisanal Food32 %
Science and Craft of Artisanal Food
By: Michael H Tunick, Andrew L Waterhouse, Tunick, Andrew L. (Director of the Robert Mondavi Institute, Director of the Robert Mondavi Institute, University of California, Davis) Waterhouse, Michael H. (Assistant Clinical Professor of Food Science, Assistant Clinical Professor of Food Science, Drexel University) Tunick
Publisher: Oxford University Press, USA
No Review Yet
₹3,975
₹2,703
Binding:
Hardback
Release:
05 May 2023
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Understanding Wine Chemistry27 % POD/NR
Understanding Wine Chemistry
By: David W. Jeffery, Andrew L. Waterhouse, Gavin L. Sacks, Andrew L Waterhouse, David W Jeffery
Publisher: Wiley
No Review Yet
₹11,588
₹8,459
Binding:
Hardback
Release:
11 Oct 2016
Language:
English
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Understanding Wine Chemistry7 % NR
Understanding Wine Chemistry
By: Andrew L. Waterhouse, Gavin L. Sacks, Andrew L Waterhouse, David W Jeffery, Gavin L Sacks
Publisher: John Wiley and Sons Ltd
No Review Yet
₹9,621
₹8,948
Binding:
Hardback
Release:
04 Jan 2024
Language:
English
Out of Stock
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4.
Chemistry of Wine FlavorNR
Chemistry of Wine Flavor
By: Andrew L Waterhouse, Susan E Ebeler, Andrew L. (Professor, University of California, Davis) Waterhouse, Susan E. (Professor, University of California, Davis) Ebeler, Andrew L. (Professor, Professor, University of California, Davis) Waterhouse
Publisher: American Chemical Society
No Review Yet
₹5,163
Binding:
Hardback
Release:
28 Jan 1999
Language:
English
Out of Stock
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5.
Revealing the Mysteries of Red Wine ColorNR
Revealing the Mysteries of Red Wine Color
By: James A. Kennedy, Andrew L. Waterhouse, James A Kennedy, Andrew L Waterhouse, Andrew L. (Professor of Viticulture & Enology, Professor of Viticulture & Enology, University of California, Davis) Waterhouse
Publisher: American Chemical Society
No Review Yet
₹6,877
Binding:
Hardback
Release:
12 Aug 2004
Language:
English
Out of Stock
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