András Koerner

András Koerner

András Koerner was born in 1940 in Budapest. After receiving his degree in architecture he worked for several years as an architect. In 1967, he moved to the United States, where he continued the same career. Since his retirement, he dedicates histime mostly to writing and organizing exhibitions. He is author of the award-winning Jewish Cuisine in Hungary (CEU Press 2019).

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Jewish Cuisine in Hungary48 %
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How They Lived72 %
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01 Nov 2015
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How They Lived69 %
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Exhibiting Jewish Culinary Culture6 % NR
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15 Feb 2024
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How They Lived 278 %
Publisher: Ceu LLC
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01 Nov 2016
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Early Jewish Cookbooks10 % NR
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29 Sep 2021
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Award Winner
2022 | AJL Judaica Bibliography Award
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How They Lived7 % NR
Publisher: Ceu LLC
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10 Oct 2015
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