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1.
Carbohydrates in Food, Second Edition
Carbohydrates in Food, Second Edition
By: Ann-Charlotte Eliasson
Publisher: Taylor & Francis Inc
No Review Yet
₹8,187
Binding:
Hardback
Release:
27 Mar 2006
Language:
English
Available
Ships within 8-10 Days Explain..
2.
Carbohydrates in Food22 %
Carbohydrates in Food
By: Ann-Charlotte Eliasson
Publisher: Taylor & Francis Inc
No Review Yet
₹25,400
₹19,812
Binding:
Hardback
Release:
13 Dec 2016
Language:
English
Available
Ships within 2-4 Days Explain..
3.
Cereals in Breadmaking49 %
Cereals in Breadmaking
By: Ann-Charlotte Eliasson, Larsson Kare
Publisher: Taylor & Francis Inc
No Review Yet
₹24,225
₹12,355
Binding:
Hardback
Release:
23 Feb 1993
Language:
English
Available
Ships within 14-16 Days Explain..
4.
Carbohydrates in Food
Carbohydrates in Food
By: Ann-Charlotte Eliasson
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,285
Binding:
Digital (delivered electronically)
Release:
23 Aug 2017
Language:
English
Out of Stock
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5.
Cereals in Breadmaking
Cereals in Breadmaking
By: Ann-Charlotte Eliasson, Larsson Kare
Publisher: Taylor & Francis Ltd
No Review Yet
₹19,220
Binding:
Digital (delivered electronically)
Release:
08 May 2018
Language:
English
Out of Stock
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6.
Cereals in Breadmaking
Cereals in Breadmaking
By: Ann-Charlotte Eliasson, Larsson Kare
Publisher: Taylor & Francis Ltd
No Review Yet
₹19,220
Binding:
Digital (delivered electronically)
Release:
08 May 2018
Language:
English
Out of Stock
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7.
Cereals in Breadmaking
Cereals in Breadmaking
By: Ann-Charlotte Eliasson, Larsson Kare
Publisher: Taylor & Francis Ltd
No Review Yet
₹19,220
Binding:
Digital (delivered electronically)
Release:
08 May 2018
Language:
English
Out of Stock
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8.
Starch in Food
Starch in Food
By: Ann-Charlotte Eliasson
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,348
Binding:
Hardback
Release:
20 Sep 2004
Language:
English
Out of Stock
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9.
Carbohydrates in Food
Carbohydrates in Food
By: Ann-Charlotte Eliasson
Publisher: Taylor & Francis Inc
No Review Yet
₹12,581
Binding:
Digital (delivered electronically)
Release:
27 Mar 2006
Language:
English
Out of Stock
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10.
Carbohydrates in Food
Carbohydrates in Food
By: Ann-Charlotte Eliasson
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,285
Binding:
Digital (delivered electronically)
Release:
23 Aug 2017
Language:
English
Out of Stock
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11.
Carbohydrates in Food
Carbohydrates in Food
By: Ann-Charlotte Eliasson
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,285
Binding:
Digital (delivered electronically)
Release:
23 Aug 2017
Language:
English
Out of Stock
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12.
Carbohydrates in Food, Second Edition
Carbohydrates in Food, Second Edition
By: Ann-Charlotte Eliasson (Lund University, Sweden)
Publisher: CRC Press
No Review Yet
₹17,945
Binding:
Undefined
Release:
01 Jan 2006
Out of Stock
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