Ashish Raina

Ashish Raina|Ashish Raina - Editor|Dr. Ashish Raina is an academician, an author and a distinguished chef. Dr. Ashish Raina is a “Certified Hospitality Trainer” from American Hotel & Lodging Educational Institute with an extensive experience of 14 long years int academia. As a researcher Dr. Ashish has published 28 research papers in National and International conferences including Scopus indexed and other reputed journals. He has bagged some of the prestigious awards like “Best Research Paper Awards”, “Best Groomed Trainee Award” and competitive advantage at conferences. Dr. Ashish has proficiency on the areas of Travel and tourism and he is working to promote local food as a tourism product. Ashish has also edited books with national and international publication houses also marked 7 food records in LIMCA Book of records. Dr. Ashish Raina is an advanced innovation ambassador with MoE’s INNOVATION CELL, Government of India. He has filed and successfully published 15 patents with the Controller General of Patents, Designs and Trade Marks, Ministry of Innovation, Government of India. Dr. Ashish Raina is working as Professor and Dean, School of Hotel Management, Airlines and Tourism at CT University, Ludhiana, Punjab, Inida. Read More Read Less

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Food and Beverage Production53 %
Publisher: PINAKIN PUBLISHING
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₹3,195
₹1,502
Binding:
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Release:
01 Jan 2024
Language:
English
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Global Sustainable Practices in Gastronomic Tourism3 % NR
Publisher: IGI Global
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₹23,671
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Release:
02 Dec 2024
Language:
English
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Local Food and Community Empowerment through Tourism {Volume II}
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