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Ayon Tarafdar

Ayon TarafdarDr. Ayon Tarafdar is currently working as an ARS Scientist at ICAR-Indian Veterinary Research Institute under the Ministry of Agriculture and Farmers Welfare. He obtained his Ph. D from NIFTEM-Kundli (India) in Food Engineering and has worked as a fuly funded researcher in Washington University in St. Louis, Missouri, USA. His main research focus has been on non-thermal food processing operations, bioprocess modelling and optimization, nanotechnology, machine learning, food waste valorization, advanced food characterization tools and precision agriculture. He has published more than 92 scientific research papers and reviews in addition to thirteen book chapters, two books and one patent (filed). Dr. Tarafdar serves on the Editorial board of the Journal of Food Quality (IF 3.20) and the International Journal of Chemical Engineering (IF 2.72). Read More Read Less

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1.
Commercial Pig Farming45 %
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₹18,700
₹10,285
Binding:
Paperback
Release:
31 Jan 2025
Language:
English
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2.
Sustainable Technologies for Food Waste Management
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3.
Microfluidics in Food Processing
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₹8,320
Binding:
Hardback
Release:
26 Mar 2025
Language:
English
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4.
Engineering Applications in Livestock Production45 %
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₹14,025
₹7,714
Binding:
Paperback
Release:
24 Jan 2024
Language:
English
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5.
Current Developments in Biotechnology and Bioengineering45 %
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6.
Sustainable Technologies for Food Waste Management
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₹5,707
Binding:
Digital (delivered electronically)
Release:
10 Feb 2025
Language:
English
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7.
Sustainable Technologies for Food Waste Management
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₹5,707
Binding:
Digital (delivered electronically)
Release:
10 Feb 2025
Language:
English
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8.
Microfluidics in Food Processing
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₹5,707
Binding:
Digital (delivered electronically)
Release:
27 Mar 2025
Language:
English
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9.
Microfluidics in Food Processing
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₹5,707
Binding:
Digital (delivered electronically)
Release:
27 Mar 2025
Language:
English
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