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B.S. Schweigert

B.S. Schweigert

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1.
Advances in Food Research
Advances in Food Research
By: B.S. Schweigert, C.O. Chichester
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹8,634
Binding:
Hardback
Release:
01 Nov 1988
Out of Stock
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2.
Microwaves in the Food Processing Industry43 % POD/NR
Microwaves in the Food Processing Industry
By: Robert V. Decareau, B.S. Schweigert, Richard E. Mudgett
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹26,402
₹15,049
Binding:
Hardback
Release:
22 Aug 1985
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Statistical Methods in Food and Consumer ResearchPOD/NR
Statistical Methods in Food and Consumer Research
By: Maximo C. Gacula Jr., Jagbir Singh, John Hawthorn, B.S. Schweigert, G.F. Stewart
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
₹6,879
Binding:
Hardback
Release:
11 Dec 1984
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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