Bill Jamison

Bill JamisonCheryl and Bill Jamison are the authors of more than a dozen cookbooks and travel guides. They appear regularly on television, and are frequent contributors to publications, including Cooking Light and Bon Appétit. They live just ouside of Santa Fe, New Mexico. Read More Read Less

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1.
Tasting New Mexico24 %
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13 Apr 2012
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Smoke & Spice, Updated and Expanded 3rd Edition19 % NR
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01 May 2014
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Around the World in 80 Dinners26 % NR
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03 Mar 2009
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Around the World in 80 DinnersNR
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11 Mar 2008
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Around the World in 80 Dinners32 % NR
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Around the World in 80 Dinners2 % NR
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Around the World in 80 Dinners7 % NR
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9.
Around the World in 80 DinnersNR
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13 Oct 2009
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10.
American Home Cooking3 % NR
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01 Jan 2005
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11.
Rancho de Chimayo Cookbook36 % NR
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06 May 2014
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Wolfgang and the Cat's Meow
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22 Dec 2020
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13.
Die Smoker-Bibel: Uber 300 Rezepte
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6/1/2012
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Chicken on the Grill
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05 Apr 2011
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15.
The Barbecue Lover's Big Book of BBQ Sauces9 % NR
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21 Apr 2015
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Texas Home CookingNR
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06 Nov 1993
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17.
100 Grilling Recipes You Can't Live Without19 % NR
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07 May 2013
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18.
Sublime Smoke14 % NR
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25 Feb 2004
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19.
Born to Grill3 % NR
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14 Feb 2004
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20.
The Restaurant Martin Cookbook46 % NR
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15 Sep 2015
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