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Brigit Binns

Brigit BinnsBrigit Binns is an accomplished food writer, cooking instructor, and culinary personality. She has authored numerous cookbooks, including The Relaxed Kitchen, The Cook & the Butcher, and Let’s Do Brunch. Cooking in Season is her 30th cookbook. She ha appeared on television and radio, and wrote for Food Network’s popular Too Hot Tamales. She lives in the wine country of central California. Read More Read Less

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1.
BreakfastNR
Publisher: Simon & Schuster
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₹2,190
Binding:
Hardback
Release:
12 May 2003
Language:
English
International Edition
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2.
Rottenkid20 % NR
Publisher: Sibylline Press
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₹1,767
₹1,414
Binding:
Paperback
Release:
18 Apr 2024
Language:
English
International Edition
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3.
Sunset Eating Up the West Coast39 %
Publisher: Time Inc. Books
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₹1,490
₹909
Binding:
Paperback
Release:
28 Apr 2015
Language:
English
Available
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4.
Pizza48 %
Publisher: Simon & Schuster
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₹1,668
₹867
Binding:
Hardback
Release:
01 Oct 2008
Language:
English
In Stock
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5.
The New Slow Cooker Rev. (Williams-Sonoma)27 % NR
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₹2,786
₹2,034
Binding:
Hardback
Release:
01 Oct 2013
Language:
English
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6.
Williams-Sonoma Collection: Sauce
Publisher: Free Press
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₹1,518
Binding:
Hardback
Release:
08 Nov 2004
Language:
English
Out of Stock
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7.
Meals in Minutes: Fast Appetizers
Publisher: Weldon Owen
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₹925
Binding:
Paperback
Release:
06 Mar 2012
Language:
English
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8.
The New Slow Cooker (Williams-Sonoma)
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₹3,049
Binding:
Hardback
Release:
01 Nov 2011
Language:
English
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9.
Cooking in Season
Publisher: Weldon Owen
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₹1,606
Binding:
Digital (delivered electronically)
Release:
10 Oct 2017
Language:
English
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10.
Salad
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₹1,603
Binding:
Hardback
Release:
01 Feb 2007
Language:
English
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11.
Sunset Eating Up the West Coast
Publisher: Liberty Street
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₹1,010
Binding:
Digital (delivered electronically)
Release:
01 Aug 2016
Language:
English
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12.
Pizza and Other Savory Pies
Publisher: Weldon Owen
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₹925
Binding:
Digital (delivered electronically)
Release:
21 Aug 2015
Language:
English
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13.
The New Slow Cooker
Publisher: Weldon Owen
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₹1,095
Binding:
Digital (delivered electronically)
Release:
01 Oct 2013
Language:
English
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14.
The New Wine Country Cookbook
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₹1,606
Binding:
Digital (delivered electronically)
Release:
07 May 2013
Language:
English
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15.
The New Wine Country Cookbook
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₹1,606
Binding:
Digital (delivered electronically)
Release:
07 May 2013
Language:
English
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16.
The Weeknight Cook
Publisher: Weldon Owen
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₹2,198
Binding:
Paperback
Release:
03 Jan 2012
Language:
English
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17.
The New Wine Country Cookbook
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₹1,606
Binding:
Digital (delivered electronically)
Release:
07 May 2013
Language:
English
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18.
The Relaxed Kitchen
Publisher: St. Martin's Press
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₹457
Binding:
Digital (delivered electronically)
Release:
26 Nov 2013
Language:
English
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19.
The New Wine Country Cookbook
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₹1,606
Binding:
Digital (delivered electronically)
Release:
07 May 2013
Language:
English
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20.
The Complete Idiot's Guide to Low Fat Cooking
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₹1,451
Binding:
Counterpack – filled
Release:
31 Jan 2003
Language:
English
Out of Stock
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