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1.
Composition of Market Butter
Composition of Market Butter
By: Carl E (Carl Emil) 1875- Lee
Publisher: Palala Press
No Review Yet
₹1,173
Binding:
Hardback
Release:
05 May 2016
Language:
English
Out of Stock
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2.
Pasteurization as a Factor in Making Butter From Cream Skimmed on the Farm
Pasteurization as a Factor in Making Butter From Cream Skimmed on the Farm
By: Carl E (Carl Emil) 1875- Lee
Publisher: Palala Press
No Review Yet
₹1,295
Binding:
Hardback
Release:
05 May 2016
Language:
English
Out of Stock
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3.
Comparison Of Methods Of Sampling Cream For Testing
Comparison Of Methods Of Sampling Cream For Testing
By: Carl E (Carl Emil) 1875- Lee, Nelson W (Nelson William) 188 Hepburn
Publisher: Palala Press
No Review Yet
₹1,159
Binding:
Hardback
Release:
24 Apr 2016
Language:
English
Out of Stock
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4.
Comparison of Methods of Sampling Cream for Testing26 % POD/NR
Comparison of Methods of Sampling Cream for Testing
By: Carl E (Carl Emil) 1875- Lee, Carl E Lee, Nelson W (Nelson William) 188 Hepburn
Publisher: Nabu Press
No Review Yet
₹1,323
₹979
Binding:
Paperback
Release:
18 Aug 2011
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Composition of Market Butter26 % POD/NR
Composition of Market Butter
By: Carl E (Carl Emil) 1875- Lee, Carl E Lee
Publisher: Nabu Press
No Review Yet
₹1,323
₹979
Binding:
Paperback
Release:
15 Oct 2010
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
Pasteurization as a Factor in Making Butter from Cream Skimmed on the Farm27 % POD/NR
Pasteurization as a Factor in Making Butter from Cream Skimmed on the Farm
By: Carl E (Carl Emil) 1875- Lee, Carl E Lee
Publisher: Nabu Press
No Review Yet
₹1,491
₹1,088
Binding:
Paperback
Release:
16 Oct 2010
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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