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Carolynn Carreño

Carolynn CarreñoCarolynn Carreño is a James Beard Award–winning writer whose essays and feature stories have been published in the New York Times Magazine, Saveur, Gourmet, Bon Appétit, and Food & Wine, aong other publications. She is the author of Bowls of Plenty. Read More Read Less

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1.
MEAT27 % NR
Publisher: Atria Books
No Review Yet
₹3,660
₹2,672
Binding:
Hardback
Release:
11 Sep 2014
Language:
English
International Edition
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2.
The Mozza Cookbook40 %
4.5 (6)
₹2,799
₹1,679
Binding:
Hardback
Release:
27 Sep 2011
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Bar Chef23 % NR
Publisher: WW Norton & Co
No Review Yet
₹3,499
₹2,694
Binding:
Hardback
Release:
09 Apr 2019
Language:
English
International Edition
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4.
Mozza at Home40 %
Publisher: Alfred A. Knopf
4.2 (6)
₹2,999
₹1,799
Binding:
Hardback
Release:
25 Oct 2016
Language:
English
Available
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5.
A Good Bake29 %
Publisher: Alfred A. Knopf
4.7 (7)
₹2,999
₹2,129
Binding:
Hardback
Release:
17 Nov 2020
Language:
English
Available
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6.
Chi Spacca23 % NR
Publisher: Alfred A. Knopf
4.6 (5)
₹3,203
₹2,466
Binding:
Hardback
Release:
13 Oct 2020
Language:
English
International Edition
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7.
Eat Me29 % NR
No Review Yet
₹3,660
₹2,599
Binding:
Hardback
Release:
23 Sep 2008
Language:
English
International Edition
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