Humburger Icon
Logo1
Login & Sign up
Bookswagon-24x7 online bookstore
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Categories
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Clyde E. Stauffer

Clyde E. Stauffer

4 results found
List viewGrid view
Sort By:
1.
Enzyme Assays for Food Scientists37 %
Enzyme Assays for Food Scientists
By: Clyde E. Stauffer, Clyde E Stauffer
Publisher: Springer
No Review Yet
₹14,070
₹8,864
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Functional Additives for Bakery Foods37 %
Functional Additives for Bakery Foods
By: Clyde E Stauffer
Publisher: Springer
No Review Yet
₹16,884
₹10,637
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Enzyme Assays for Food Scientists [Special Indian Edition - Reprint Year: 2020] [Paperback] Clyde E. Stauffer22 %
Enzyme Assays for Food Scientists [Special Indian Edition - Reprint Year: 2020] [Paperback] Clyde E. Stauffer
By: Clyde E. Stauffer
Publisher: Springer Nature (Sie)
No Review Yet
₹3,995
₹3,116
Binding:
Paperback
Release:
01 Jan 1995
Language:
English
Available
Ships within 4-6 Days Explain..
4.
Advances in Baking Technology37 %
Advances in Baking Technology
By: B. S. Kamel and C. E. Stauffer, Clyde E. Stauffer, Basil S. Kamel, B S Kamel and C E Stauffer
Publisher: Springer
No Review Yet
₹4,690
₹2,955
Binding:
Paperback
Release:
01 Jan 1992
Language:
English
Available
Ships within 12-14 Days Explain..
No more records found