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Cornelis D. de Gooijer (Dept. of Food Science, Food and Bioprocess Engineering, Wageningen University, the Netherlands)

Cornelis D. de Gooijer (Dept. of Food Science, Food and Bioprocess Engineering, Wageningen University, the Netherlands)

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Insect Cell Cultures:
Insect Cell Cultures:
By: Cornelis D. de Gooijer (Dept. of Food Science, Food and Bioprocess Engineering, Wageningen University, the Netherlands), Herbert G. Miltenburger (Dept. of Zoology, Technical University, Darmstadt, Germany), Johannes Tramper (Dept. of Food Science, Food and Bioprocess Engineering Group, Wageningen University, the Netherlands), Just M. Vlak (Dept. of Virology, Wageningen University, the Netherlands)
Publisher: Kluwer Academic Publishers Group
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₹28,931
Binding:
Digital online
Release:
/12/2002
Language:
English
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