Dave Dewitt

Dave Dewitt Dave DeWitt is a food historian and one of the foremost authorities in the world on chile peppers, spices, and spicy foods. He has published fifty-six books, including Chile Peppers: A Global History (UNM Press). He lives in Albuquerque New Mexico. Read More Read Less

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1.
The Mexican Chile Pepper Cookbook30 % NR
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₹2,258
₹1,581
Binding:
Paperback
Release:
15 Apr 2022
Language:
English
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2.
Chile Peppers28 % NR
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₹2,711
₹1,952
Binding:
Paperback
Release:
30 Sep 2020
Language:
English
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6.
The Chile Pepper Encyclopedia18 % NR
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₹2,047
₹1,679
Binding:
Paperback
Release:
17 Mar 1999
Language:
English
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7.
Southwest Table28 % NR
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₹2,711
₹1,952
Binding:
Hardback
Release:
03 May 2011
Language:
English
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8.
The Founding Foodies2 % NR
Publisher: Sourcebooks, Inc
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₹2,168
₹2,125
Binding:
Paperback
Release:
01 Dec 2010
Language:
English
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9.
Too Many Chiles!13 % NR
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₹1,325
₹1,153
Binding:
Paperback
Release:
01 Jun 2003
Language:
English
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10.
Dishing Up® New Mexico24 % NR
Publisher: Workman Publishing
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₹1,806
₹1,373
Binding:
Paperback
Release:
12 Aug 2014
Language:
English
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12.
Growing Medical Marijuana39 %
4.7 (3)
₹1,599
₹975
Binding:
Paperback
Release:
19 Feb 2013
Language:
English
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13.
The Chilehead Collection
Publisher: Publish America
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₹2,198
Binding:
Paperback
Release:
30 Oct 2002
Language:
English
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14.
Cuisines of the Southwest
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₹1,773
Binding:
Paperback
Release:
01 Feb 2008
Language:
English
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15.
Flavours of Africa
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₹1,238
Binding:
Paperback
Release:
05 Jan 1998
Language:
English
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16.
Growing Medical Marijuana
Publisher: Ten Speed Press
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₹1,350
Binding:
Digital (delivered electronically)
Release:
10 May 2014
Language:
English
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17.
Jalapenos
Publisher: Createspace
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₹666
Binding:
Paperback
Release:
01 Feb 2013
Language:
English
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18.
The Healing Power of Peppers
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₹1,096
Binding:
Paperback
Release:
28 Apr 1998
Language:
English
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19.
Hot and Spicy Latin Dishes
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₹1,025
Binding:
Paperback
Release:
07 Nov 1994
Language:
English
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20.
Hot and Spicy and Meatless
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₹1,025
Binding:
Paperback
Release:
06 Dec 1993
Language:
English
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