David Shoji ScottDavid Scott (foreword) is an internationally published food and travel writer specializing in Japanese culture and Zen Buddhism. A high-ranking karate black belt and instructor, he has been studying Zen for over 20 years. He is a dharma holder under he auspices of Zen Master Genpo Merzel, spiritual leader of the White Plum sangha. He is the author of many books including Samurai and Cherry Blossom, The Elements of Zen and Explorer Japan. Read More Read Less
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