Deepak Chand Sharma

Deepak Chand Sharma

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1.
Preparazione probiotica da alimenti fermentati indiani14 % NR
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₹4,830
₹4,154
Binding:
Paperback
Release:
21 Jun 2024
Language:
Italian
International Edition
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2.
Probiotische Zubereitung aus indischen fermentierten Lebensmitteln14 % NR
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₹4,830
₹4,154
Binding:
Paperback
Release:
21 Jun 2024
Language:
German
International Edition
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3.
Preparação probiótica a partir de alimentos fermentados indianos14 % NR
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₹4,830
₹4,154
Binding:
Paperback
Release:
21 Jun 2024
Language:
Portuguese
International Edition
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4.
Préparation de probiotiques à partir d'aliments fermentés indiens14 % NR
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₹4,830
₹4,154
Binding:
Paperback
Release:
21 Jun 2024
Language:
French
International Edition
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5.
Explorando os micróbios produtores de proteases ácidas do solo13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
30 Jun 2024
Language:
Portuguese
International Edition
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6.
Erforschung der sauren Protease produzierenden Mikroben aus dem Boden13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
30 Jun 2024
Language:
German
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7.
Effet immunomodulateur des probiotiques chez Clarias batrachus13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
24 Jun 2024
Language:
French
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8.
Effetto immunomodulante dei probiotici in Clarias batrachus13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
24 Jun 2024
Language:
Italian
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9.
Efeito imunomodulador dos probióticos em Clarias batrachus13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
24 Jun 2024
Language:
Portuguese
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10.
Immunmodulierende Wirkung von Probiotika in Clarias batrachus13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
24 Jun 2024
Language:
German
International Edition
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11.
Exploration des microbes producteurs de protéases acides du sol13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
30 Jun 2024
Language:
French
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12.
Esplorazione dei microbi produttori di proteasi acide del suolo13 % NR
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₹3,450
₹3,002
Binding:
Paperback
Release:
30 Jun 2024
Language:
Italian
International Edition
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