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Denis Lorient

Denis Lorient

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1.
New Ingredients In Food Processing Biochemistry And Agriculture38 %
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2.
New Ingredients in Food Processing
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₹19,966
Binding:
Hardback
Release:
25 Oct 1999
Language:
English
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3.
Proteinas Alimentarias - Bioquimica, Propiedades
Publisher: ACRIBIA
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₹7,072
Binding:
Paperback
Release:
01 Oct 1992
Language:
English
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4.
Bioquimica Agroindustrial
Publisher: ACRIBIA
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₹5,906
Binding:
Paperback
Release:
01 Nov 1996
Language:
English
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5.
New Ingredients in Food ProcessingNR
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₹17,539
Binding:
Hardback
Release:
01 Jan 1999
Language:
English
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