Douglas BoudreauDouglas Boudreau is a self-taught foraging instructor and native Floridian. Poverty forced him to learn about wild food early in life, and he studied edible plant guidebooks while traveling around the country. He is now semiretired and teachesfree EDIBLES-4-SURVIVAL classes on local edible wild plants where he lives in Zephyrhills, Florida. Read More Read Less
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