Elisabeth Luard

Elisabeth LuardElisabeth Luard is an award-winning food-writer, journalist and broadcaster. Her cookbooks include European Peasant Cookery and European Festival Food. She has written three memoirs, Family Life, Still Life and My Life as a Wife. She is currently a cntributing editor to Waitrose Food Illustrated, has a monthly column in the Oldie. She reviews regularly in the Daily Mail, the Jewish Chronicle, the Scotsman and the Literary Review. Read More Read Less

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1.
Saffron and Sunshine49 %
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₹2,454
₹1,252
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01 Sep 2000
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2.
My Life as a Wife54 %
Publisher: Timewell Press
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₹2,449
₹1,127
Binding:
Hardback
Release:
01 Sep 2008
Language:
English
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3.
Classic Spanish Recipes25 % NR
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₹1,157
₹868
Binding:
Hardback
Release:
13 Mar 2025
Language:
English
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4.
Tapas31 % NR
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₹1,927
₹1,330
Binding:
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Release:
31 May 2022
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5.
European Peasant Cookery42 % NR
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₹4,005
₹2,323
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Hardback
Release:
01 Aug 2022
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6.
Preserving, Potting and Pickling30 % NR
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₹3,013
₹2,109
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Release:
01 Dec 2019
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7.
Mediterranean Cookbook29 % NR
Publisher: Dk
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₹3,115
₹2,212
Binding:
Hardback
Release:
31 Mar 2014
Language:
English
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8.
Food of Spain and Portugal32 %
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₹992
₹675
Binding:
Paperback
Release:
17 May 2007
Language:
English
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9.
Homemade Soups34 %
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₹595
₹393
Binding:
Paperback
Release:
2009
Language:
English
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10.
Classic Spanish Cooking35 %
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₹584
Binding:
Hardback
Release:
08 Apr 2006
Language:
English
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11.
Soup Galore35 %
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₹519
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Release:
07 Sep 2009
Language:
English
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12.
Classic Spanish Recipes34 %
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₹461
Binding:
Hardback
Release:
02 Apr 2012
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English
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13.
Classic French Cooking35 %
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₹582
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Release:
05 Nov 2004
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14.
Still Life40 %
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₹539
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Release:
25 Apr 2013
Language:
English
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15.
Squirrel Pie (and other stories)31 %
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₹599
₹413
Binding:
Hardback
Release:
14 Jul 2016
Language:
English
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16.
Home Made Soups25 %
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₹595
₹446
Binding:
Hardback
Release:
25 Jan 2007
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17.
The Latin American Kitchen28 %
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₹1,862
₹1,341
Binding:
Hardback
Release:
07 Oct 2002
Language:
English
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18.
A Cook's Year in a Welsh Farmhouse33 %
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₹2,633
₹1,764
Binding:
Hardback
Release:
03 May 2011
Language:
English
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