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Eric Rapp

Eric Rapp

Since 2005, Eric and Callene Rapp have owned and operated the award-winning Rare Hare Barn, the largest heritage-breed meat-rabbit enterprise in the United States. Eric is also a regular contributor to Grit Magazine. Theylive and farm in Leon, Kansas.

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1.
Raising Rabbits for Meat41 %
Raising Rabbits for Meat
By: Eric Rapp, Callene Rapp
Publisher: New Society Publishers
No Review Yet
₹2,400
₹1,416
Binding:
Paperback
Release:
13 Nov 2018
Language:
English
Available
Ships within 14-16 Days Explain..
2.
Homestead Cows42 %
Homestead Cows
By: Eric Rapp, Callene Rapp
Publisher: New Society Publishers
No Review Yet
₹2,400
₹1,392
Binding:
Paperback
Release:
29 Jun 2021
Language:
English
Available
Ships within 14-16 Days Explain..
3.
Homestead Cows
Homestead Cows
By: Eric Rapp, Callene Rapp
Publisher: New Society Publishers
No Review Yet
₹2,201
Binding:
Digital (delivered electronically)
Release:
29 Jun 2021
Language:
English
Out of Stock
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4.
Homestead Cows
Homestead Cows
By: Eric Rapp, Callene Rapp
Publisher: New Society Publishers
No Review Yet
₹2,201
Binding:
Digital (delivered electronically)
Release:
29 Jun 2021
Language:
English
Out of Stock
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5.
Raising Rabbits for Meat
Raising Rabbits for Meat
By: Eric Rapp, Callene Rapp
Publisher: New Society Publishers
No Review Yet
₹2,201
Binding:
Digital (delivered electronically)
Release:
13 Nov 2018
Language:
English
Out of Stock
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6.
Raising Rabbits for Meat
Raising Rabbits for Meat
By: Eric Rapp, Callene Rapp
Publisher: New Society Publishers
No Review Yet
₹2,201
Binding:
Digital (delivered electronically)
Release:
13 Nov 2018
Language:
English
Out of Stock
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7.
L'Art de Bien LireNR
L'Art de Bien Lire
By: Patrick Wotling, Christof Rapp, Werner Stegmaier, Jean-Francois Balaude, Eric Blondel
Publisher: Librarie Philosophique J. Vrin
No Review Yet
₹3,678
Binding:
Paperback
Release:
21 Jan 2013
Language:
French
Out of Stock
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