Fergus M Clydesdale

Fergus M Clydesdale

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2.
Food, Consumers, and the Food Industry59 %
Publisher: CRC Press
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₹8,751
₹3,588
Binding:
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Release:
29 Jan 2001
Language:
English
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3.
Getting the Most Out of Your Consultant43 %
Publisher: CRC Press
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₹3,281
₹1,870
Binding:
Hardback
Release:
13 Jul 1998
Language:
English
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4.
Critical Reciews In Food Science And Nutrition58 %
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5.
Antioxidant Status, Diet, Nutrition, and Health38 %
Publisher: CRC Press
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₹20,501
₹12,711
Binding:
Hardback
Release:
17 Sep 1998
Language:
English
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6.
Food Nutrition and Health37 %
Publisher: Springer
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₹4,690
₹2,955
Binding:
Paperback
Release:
30 Sep 1985
Language:
English
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7.
Food Storage Stability
Publisher: CRC Press
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₹2,091
Binding:
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Release:
29 Dec 1997
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English
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8.
Food, Consumers, and the Food Industry5 % NR
Publisher: Taylor and Francis
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₹6,296
₹5,981
Binding:
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Release:
01 Dec 2019
Language:
English
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9.
Functional Foods and Biotechnology3 % NR
Publisher: Taylor and Francis
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₹6,716
₹6,515
Binding:
Paperback
Release:
12 Oct 2019
Language:
English
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10.
Food Microbiology Laboratory7 % NR
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11.
Food Chemistry Laboratory4 % NR
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₹19,320
₹18,547
Binding:
Hardback
Release:
02 Aug 2017
Language:
English
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13.
Food Microbiology Laboratory5 % NR
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16.
Food Additives22 %
Publisher: CRC Press
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₹56,451
₹44,032
Binding:
Other
Release:
23 Dec 1996
Language:
English
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17.
Wiley Encyclopedia of Food Science and Technology, Volume 413 % NR
Publisher: Wiley
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₹47,607
₹41,418
Binding:
Hardback
Release:
15 Nov 1999
Language:
English
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