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Francisco Migoya

Francisco Migoya

Francisco Migoya est co-auteur de Modernist Bread (2017), Modernist Pizza (2021) et Modernist Bread at Home (printemps 2024). En tant que chef cuisinier, il dirige l'équipe culinaire de Modernist Cuisine ainsi que la rechercheet le développement aux côtés de Nathan Myhrvold, le fondateur. Pâtissier audacieux, Francisco Migoya est l'auteur de trois livres personnels.

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1.
Modernist Bread22 %
Modernist Bread
By: Francisco Migoya, Nathan Myhrvold
Publisher: The Cooking Lab
4.7 (3)
₹50,575
₹39,449
Binding:
Hardback
Release:
07 Nov 2017
Language:
English
In Stock
Ships within 1-2 Days Explain..
2.
The Modern Cafe43 % NR
The Modern Cafe
By: Francisco J. Migoya
Publisher: John Wiley & Sons Inc
No Review Yet
₹3,850
₹2,195
Binding:
Paperback
Release:
02 Jun 2025
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Modernist Bread at Home16 % NR
Modernist Bread at Home
By: Francisco Migoya, Nathan Myhrvold
Publisher: The Cooking Lab
No Review Yet
₹12,050
₹10,122
Binding:
Hardback
Release:
05 Mar 2024
Language:
English
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
4.
Modernist Bread at Home German EditionNR
Modernist Bread at Home German Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹13,162
Binding:
Hardback
Release:
05 Mar 2024
Language:
German
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
5.
Modernist Pizza German EditionNR
Modernist Pizza German Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹40,179
Binding:
Hardback
Release:
14 Jun 2022
Language:
German
International Edition
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Free Shipping in India and low cost Worldwide.
6.
Frozen Desserts54 % NR
Frozen Desserts
By: Francisco J. Migoya
Publisher: John Wiley & Sons Inc
4.5 (6)
₹7,351
₹3,381
Binding:
Hardback
Release:
22 Aug 2008
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
7.
The Elements of Dessert53 % NR
The Elements of Dessert
By: Francisco J. Migoya
Publisher: John Wiley & Sons Inc
4.7 (6)
₹7,351
₹3,455
Binding:
Hardback
Release:
23 Nov 2012
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
8.
La sucesion hereditaria y el juicio divisorio. Cuestiones basics (Monografia) (Spanish Edition)NR
La sucesion hereditaria y el juicio divisorio. Cuestiones basics (Monografia) (Spanish Edition)
By: Martinez Escribano, Celia, Crespo Allue, Fernando, Hidalgo Garcia, Santiago, Fernandez-Prida Migoya, Francisco
Publisher: Lex Nova
No Review Yet
₹7,379
Binding:
Hardcover
Release:
11/1/2012
Language:
Spanish
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
9.
Modernist Bread at Home French Edition
Modernist Bread at Home French Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹11,991
Binding:
Hardback
Release:
05 Mar 2024
Language:
French
Out of Stock
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10.
Modernist Bread Chinese Edition
Modernist Bread Chinese Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹53,274
Binding:
Hardback
Release:
14 May 2024
Language:
Chinese
Out of Stock
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11.
Modernist Bread at Home Spanish Edition
Modernist Bread at Home Spanish Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹11,991
Binding:
Hardback
Release:
05 Mar 2024
Language:
Spanish
Out of Stock
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12.
Modernist Pizza Italian Edition
Modernist Pizza Italian Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹36,250
Binding:
Hardback
Release:
24 May 2022
Language:
Italian
Out of Stock
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13.
Modernist Pizza Spanish Edition
Modernist Pizza Spanish Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹36,250
Binding:
Hardback
Release:
27 May 2022
Language:
Spanish
Out of Stock
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14.
Frozen Desserts
Frozen Desserts
By: Francisco J Migoya
Publisher: Wiley
No Review Yet
₹4,161
Binding:
Digital (delivered electronically)
Release:
06 Jun 2013
Language:
English
Out of Stock
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15.
The Elements of Dessert
The Elements of Dessert
By: Francisco J Migoya
Publisher: Wiley
No Review Yet
₹4,161
Binding:
Digital (delivered electronically)
Release:
17 May 2013
Language:
English
Out of Stock
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16.
The Modern Cafe43 %
The Modern Cafe
By: Francisco J. Migoya
Publisher: John Wiley & Sons Inc
No Review Yet
₹4,446
₹2,534
Binding:
Hardback
Release:
29 Dec 2009
Language:
English
Out of Stock
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17.
Soporte vital basico
Soporte vital basico
By: CRESPO RUIZ, FRANCISCO GERARDO, MARTINEZ BASTIDA, GINES, MIGOYA MENDEZ, MARIA DEL CARMEN, RIVERA SAMARTINO, MARIA ALICIA
Publisher: Ediciones Paraninfo, S.A
No Review Yet
₹247
Binding:
Paperback
Release:
2/26/2018
Language:
Spanish
Out of Stock
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18.
Modernist Bread at Home Italian Edition5 % NR
Modernist Bread at Home Italian Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹14,027
₹13,326
Binding:
Hardback
Release:
05 Mar 2024
Language:
Italian
Out of Stock
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19.
Modernist Pizza French EditionNR
Modernist Pizza French Edition
By: Francisco Migoya, Nathan Myhrvold
Publisher: Cooking Lab
No Review Yet
₹42,030
Binding:
Hardback
Release:
14 Jun 2022
Language:
French
Out of Stock
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20.
Modernist Pizza 12 Notecards & Envelopes Boxed SetNR
Modernist Pizza 12 Notecards & Envelopes Boxed Set
By: Nathan Myhrvold, Migoya Francisco
Publisher: Cooking Lab
No Review Yet
₹1,529
Binding:
General merchandise
Release:
19 Oct 2021
Language:
English
Out of Stock
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