François SimonFrançois Simon is a French author and food critic who spent many years writing for Le Figaro. Simon has contributed to GQ, Casa Brutus and Le Monde and writes novels. He previously collaborated with Alain Ducasse on the 2001 Assouline title, The Provnce of Alain Ducasse. Read More Read Less
An OTP has been sent to your Registered Email Id:
Resend Verification Code
Hi! I'm Vidya, your virtual assistant.
Need a book recommendation, help with your order or support with any query? I’m here to assist you.
