George Charalambous

George Charalambous

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1.
Instrumental Analysis of Foods37 %
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₹699
₹440
Binding:
Hardback
Language:
English
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2.
Analysis of Foods and Beverages1 % NR
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₹2,208
₹2,186
Binding:
Hardback
Release:
01 Jan 1978
Language:
English
Out of Stock
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3.
Flavour of Foods and BeveragesNR
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₹2,531
Binding:
Hardback
Release:
01 Jan 1978
Language:
English
Out of Stock
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4.
Analysis and Control of Less Desirable Flavours in Foods and Beverages12 % NR
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5.
Handbook of Food and Beverage Stability13 % NR
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₹7,218
₹6,280
Binding:
Hardback
Release:
28 Nov 1997
Language:
English
Out of Stock
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6.
The Quality of Foods and Beverages10 % NR
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₹1,079
₹971
Binding:
Hardback
Language:
English
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7.
Instrumental Analysis of Foods12 % NR
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₹2,886
₹2,540
Binding:
Hardback
Release:
01 Jan 1983
Language:
English
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8.
Liquid Chromatographic Analysis of Food and Beverages1 % NR
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₹1,335
₹1,322
Binding:
Hardback
Release:
01 Jan 1979
Out of Stock
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9.
Liquid Chromatographic Analysis of Food and Beverages12 % NR
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₹1,320
₹1,162
Binding:
Hardback
Release:
15 Oct 1979
Language:
English
Out of Stock
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10.
Tropical FoodsNR
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₹3,992
Binding:
Hardback
Release:
01 Jan 1979
Language:
English
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11.
The Quality of Foods and Beverages2 % NR
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₹15,130
₹14,827
Binding:
Hardback
Release:
01 Jan 1981
Language:
English
Out of Stock
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