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Advances in Sciences Behind Food, Energy, and Innovation7 % NR
Advances in Sciences Behind Food, Energy, and Innovation
By: Orestes Llanes-Santiago, Cláudio de Castro Pellegrini, Felipe Soto Pau, Guillermo Vilalta-Alonso, Rudi Radrigán-Ewoldt
Publisher: Springer International Publishing AG
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₹21,875
₹20,344
Binding:
Hardback
Release:
13 Jun 2025
Language:
English
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