Humburger Icon
Logo1
close menu
Bookswagon-24x7 online bookstore
close menu
My Account
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
Bookswagon icon Menu
Close

Refine your Search

By Price

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
H E Nursten

H E Nursten

6 results found
List viewGrid view
Sort By:
1.
Capillary Electrophoresis for Food Analysis
Capillary Electrophoresis for Food Analysis
By: Jennifer M Ames, H E Nursten, Richard A Frazier
Publisher: Royal Society of Chemistry
No Review Yet
₹2,804
Binding:
Hardback
Release:
27 Oct 2000
Language:
English
Available
Ships within 4-6 Days Explain..
2.
Maillard Reaction11 % POD/NR
Maillard Reaction
By: H E Nursten
Publisher: Royal Society of Chemistry
No Review Yet
₹12,199
₹10,857
Binding:
Hardback
Release:
05 May 2005
Language:
English
International Edition
Ships within 16-18 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Maillard Reaction
Maillard Reaction
By: H E Nursten
Publisher: Royal Society of Chemistry
No Review Yet
₹10,707
Binding:
Digital download
Release:
31 Oct 2007
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
4.
Capillary Electrophoresis for Food Analysis
Capillary Electrophoresis for Food Analysis
By: Jennifer M Ames, H E Nursten, Richard A Frazier
Publisher: Royal Society of Chemistry
No Review Yet
₹8,044
Binding:
Digital download
Release:
31 Oct 2007
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
5.
The Maillard Reaction In Foods And Medicine17 %
The Maillard Reaction In Foods And Medicine
By: James Crabbe, John O'Brien, Jennifer M Ames, H E Nursten
Publisher: Royal Society of Chemistry
No Review Yet
₹7,780
₹6,457
Binding:
Hardback
Release:
22 Jul 1998
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
6.
The Maillard Reaction in Foods and MedicinePOD/NR
The Maillard Reaction in Foods and Medicine
By: H E Nursten, J M Ames, J O'Brien, M J Crabbe
Publisher: Elsevier Science & Technology
No Review Yet
₹18,022
Binding:
Hardback
Release:
01 Apr 1998
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
No more records found
ASK VIDYA