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Isaac Yue

Isaac YueIsaac Yue is Associate Professor of Chinese at the University of Hong Kong. He is the author of Translating Culture: Late-Victorian Literature into Chinese and coeditor of Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Lterature. Read More Read Less

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1.
Monstrosity and Chinese Cultural Identity5 % POD/NR
Monstrosity and Chinese Cultural Identity
By: Isaac Yue
Publisher: Cambria Press
No Review Yet
₹9,460
₹8,987
Binding:
Hardback
Release:
28 Sep 2020
Language:
English
International Edition
Ships within 12-14 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Scribes of GastronomyNR
Scribes of Gastronomy
By: Siufu Tang, Isaac Yue, Siu-Fu Tang
Publisher: Hong Kong University Press
No Review Yet
₹2,544
Binding:
Paperback
Release:
24 Mar 2014
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
3.
Scribes of Gastronomy40 %
Scribes of Gastronomy
By: Siufu Tang, Isaac Yue, Siu-Fu Tang
Publisher: Hong Kong University Press
No Review Yet
₹4,100
₹2,460
Binding:
Hardback
Release:
15 Jul 2013
Language:
English
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