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Isaac Yue

Isaac YueIsaac Yue is Associate Professor of Chinese at the University of Hong Kong. He is the author of Translating Culture: Late-Victorian Literature into Chinese and coeditor of Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Lterature. Read More Read Less

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2.
Scribes of GastronomyNR
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₹5,844
Binding:
Hardback
Release:
18 Oct 2013
Language:
English
International Edition
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3.
Scribes of GastronomyNR
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₹2,671
Binding:
Paperback
Release:
29 Oct 2013
Language:
English
International Edition
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