Jacquie SmithJacquie Smith is a passionate home cook and mother of three teenage boys. Growing up, she learned to cook from her parents and grandparents. To Jacquie, cooking from scratch was simply the way she learned to cook. As an adult, she realized that not eeryone had the same background, and that she could help others by sharing her recipes and approach.The recipes in this cookbook are either family favorites passed down through generations or dishes Jacquie has developed and perfected over the years. Each recipe was cooked at home and photographed by her husband. All of the pictures show food prepared on Jacquie's plates, with nothing staged. Every dish was enjoyed by her family after it was cooked, so readers can trust that the recipes are real, approachable, and delicious.Jacquie's goal is to help families enjoy wholesome, homemade meals, save money, reduce waste, and make home cooking easier for busy schedules. She hopes to inspire others to experience the joy of preparing meals the way she has always known: with care, love, and real ingredients. Read More Read Less