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Janet Mckenzie Hill

Janet Mckenzie Hill Janet McKenzie Hill (1852-1933) was a renowned American cookbook author and cooking expert. She was a pioneer in promoting domestic science and culinary education, emphasizing the importance of nutrition and healthy eating. Maria Parloa (1843-1909) ws a celebrated culinary expert and author known for her contributions to American cooking. Her recipes and culinary advice have influenced generations of home cooks, making her a prominent figure in the culinary world. Read More Read Less

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1.
Chocolate and Cocoa Recipes and Home Made Candy Recipes9 % NR
Chocolate and Cocoa Recipes and Home Made Candy Recipes
By: Maria Parloa, Janet Mckenzie Hill
Publisher: Wildside Press
No Review Yet
₹1,124
₹1,023
Binding:
Paperback
Release:
04 Oct 2024
Language:
English
International Edition
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2.
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 611 % NR
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 6
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹1,494
₹1,330
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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3.
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 211 % NR
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 2
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹1,494
₹1,330
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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4.
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics; Volume 86 % NR
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics; Volume 8
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹3,119
₹2,932
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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5.
Canning, Preserving and Jelly Making9 % NR
Canning, Preserving and Jelly Making
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹3,244
₹2,952
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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6.
The Whys of Cooking11 % NR
The Whys of Cooking
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹2,994
₹2,665
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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7.
Practical Cooking and Serving7 % NR
Practical Cooking and Serving
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹4,994
₹4,644
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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8.
The Whys of Cooking14 % NR
The Whys of Cooking
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹1,670
₹1,436
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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9.
Canning, Preserving and Jelly Making11 % NR
Canning, Preserving and Jelly Making
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹1,994
₹1,775
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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10.
Practical Cooking and ServingNR
Practical Cooking and Serving
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹3,860
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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11.
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 611 % NR
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 6
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹2,994
₹2,665
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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12.
The Book of Entrées7 % NR
The Book of Entrées
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹2,494
₹2,319
Binding:
Paperback
Release:
18 Jul 2023
Language:
English
International Edition
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13.
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 211 % NR
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 18, Issue 2
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹2,994
₹2,665
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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14.
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics; Volume 88 % NR
The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics; Volume 8
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹4,119
₹3,789
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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15.
The Book of Entrées9 % NR
The Book of Entrées
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹3,494
₹3,180
Binding:
Hardback
Release:
18 Jul 2023
Language:
English
International Edition
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16.
The American Cook Book9 % NR
The American Cook Book
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹3,369
₹3,066
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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17.
Economical War-Time Cook Book11 % NR
Economical War-Time Cook Book
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹2,994
₹2,665
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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18.
The Up-To-Date Waitress9 % NR
The Up-To-Date Waitress
By: Janet Mckenzie Hill
Publisher: Legare Street Press
No Review Yet
₹3,369
₹3,066
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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