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Jatin Pradhan

Jatin PradhanJatin Pradhan has an MBA from Anna University and holds a Diploma in Hotel Management & Catering Technology. He has contributed several articles in the field of Food Production, Food Nutrition and Food & Nutrition. As a Food Production Professional tained in India, his lectures and presentations on different aspects of Food Production and Packaging are highly appreciated. He has also many research publications on different aspects of Food Packaging in reputed national and international journals to his credit. Read More Read Less

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1.
Handbook of Food Science, Catering Technology & Kitchen Management32 %
Publisher: SBS Publishers
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₹1,795
₹1,221
Binding:
Hardback
Release:
01 Dec 2010
Language:
English
Available
Ships within 10-12 Days Explain..
2.
Handbook of Food Processing, Packaging & Labeling32 %
Publisher: SBS Publishers
No Review Yet
₹1,795
₹1,221
Binding:
Hardback
Release:
01 Dec 2010
Language:
English
Available
Ships within 10-12 Days Explain..
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