Jessica EastoJessica Easto is a writer and editor based in Northwest Indiana. She received a degree in journalism from the University of Tennessee and an MFA in fiction writing from Southern Illinois University. Her first book, Craft Coffee: A Manual, was publishd in 2017 and was named a top food and drink book of the year by The Food Network, Wired, Sprudge, and Booklist. When she's not writing about coffee, she edits books and teaches copyediting and proofreading at DePaul University in Chicago. Read More Read Less