Jong Whan RhimProf. Jong Whan Rhim has been a Professor in the Department of Food and Nutrition at Kyung Hee University, South Korea, since 2017, where he established a cutting-edge Food Packaging Laboratory. Prior to this, he served as a Professor and Department ead in the Department of Food Engineering at Mokpo National University, South Korea. His extensive expertise includes food packaging innovation and advancements in food engineering. Read More Read Less
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