Jorge Octavio Virues Delgadillo

Jorge Octavio Virues Delgadillo

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1.
Estudio de Las Propiedades Mecanicas a Baja Temperatura (Creep)NR
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2.
Viscosidad de la papilla de zanahoria casera e industrialNR
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Cuantificación de Hesperidina y Naringina en Cítricos4 % NR
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Estudio de una configuración de paneles solaresNR
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Propiedades reológicas de productos alimenticiosNR
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₹3,947
Binding:
Paperback
Release:
03 Nov 2014
Language:
Spanish
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6.
Analisis de Capa Limite Para Trasporte de Momentum En Una HeliceNR
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7.
Obtención y caracterización de aceite a partir del piñón blancoNR
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8.
Efecto de la velocidad de corte en la viscosidad de la salsa de tomateNR
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9.
Estudio del comportamiento de un evaporador termosolarNR
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