Jose DuarteJose Duarte is a chef, a restaurateur, a teacher, an advocate of Peru and its many delicious foods and fascinating culture. But he is also a visionary about what food, health and the environment mean for our future and those of our children. As well s owning the former Taranta, a very popular restaurant in Boston’s North End that combined Peruvian ingredients with Italian techniques but closed in 2020, he owns Tambo 22, a nuevo cuisine Peruvian restaurant in Chelsea, MA. Alison Arnett is a journalist and food critic. She was the assistant managing editor for Boston Sunday Globe, supervising Sunday feature sections and magazines. Read More Read Less