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Julia Belluz

Julia BelluzJulia Belluz is a journalist and a contributing opinion writer for the New York Times. She has reported extensively on medicine, nutrition and global public health from Canada, the US and Europe. Previously, Belluz was Vox's senior healh correspondent in Washington, D.C., and a Knight Science Journalism Fellow at the Massachusetts Institute of Technology in Cambridge. A Canadian, she holds an MSc from the London School of Economics and Political Science and lives with her family in Paris, France. Read More Read Less

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1.
Food Intelligence
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₹772
Binding:
Paperback
Release:
23 Sep 2025
Language:
English
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2.
Food Intelligence39 % NR
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₹2,820
₹1,720
Binding:
Hardback
Release:
23 Sep 2025
Language:
English
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3.
Food Intelligence30 % NR
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₹1,644
₹1,151
Binding:
Paperback
Release:
23 Apr 2026
Language:
English
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4.
Food Intelligence31 % NR
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₹2,783
₹1,920
Binding:
Hardback
Release:
23 Sep 2025
Language:
English
International Edition
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5.
Food Intelligence
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₹2,727
Binding:
Downloadable audio file
Release:
23 Sep 2025
Language:
English
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