Julie Kleeman

Julie KleemanJulie Kleeman is an award-winning food and travel writer and the winner of the 2019 Yan-Kit So Award for Food Writers on Asia. She has a degree in Chinese from Cambridge University and has worked as chief editor of the Oxford Chinese Dictionar in Beijing. Read More Read Less

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1.
Taste Tibet35 % NR
5.0 (6)
₹3,115
₹2,025
Binding:
Hardback
Release:
05 Apr 2022
Language:
English
International Edition
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2.
Taste Tibet31 % NR
Publisher: Murdoch Books
5.0 (6)
₹3,013
₹2,079
Binding:
Hardback
Release:
17 Mar 2022
Language:
English
International Edition
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3.
Das Tibet-KochbuchNR
Publisher: Na
No Review Yet
₹2,421
Binding:
Hardcover
Language:
German
International Edition
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4.
Catalogue of the Collection of English Porcelain in the Department of British and Mediaeval Antiquities and Ethnography of the British Museum
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5.
Catalogue of the Collection of English Porcelain in the Department of British and Mediaeval Antiquities and Ethnography of the British Museum
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