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Karim Allaf

Karim Allaf

5 results found
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1.
Instant Controlled Pressure Drop (D.I.C.) in Food Processing37 %
Instant Controlled Pressure Drop (D.I.C.) in Food Processing
By: Karim Allaf, Tamara Allaf
Publisher: Springer-Verlag New York Inc.
No Review Yet
₹10,615
₹6,687
Binding:
Paperback
Release:
23 Aug 2016
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Instant Controlled Pressure Drop (D.I.C.) in Food Processing
Instant Controlled Pressure Drop (D.I.C.) in Food Processing
By: Karim Allaf, Tamara Allaf
Publisher: Springer-Verlag New York Inc.
No Review Yet
₹4,841
Binding:
Hardback
Release:
24 Oct 2013
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Spiruline comme marqueur de dépollution des effluents industriels9 % POD/NR
Spiruline comme marqueur de dépollution des effluents industriels
By: Karim Allaf, Adiba Benahmed Djilali, Colette Besombes
Publisher: Generis Publishing
No Review Yet
₹2,581
₹2,349
Binding:
Paperback
Release:
15 Dec 2020
Language:
French
International Edition
Ships within 12-14 Days Explain..
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Impact Of Hydro-thermo Mechanical Process On Cactus Pear Peel SnacksNR
Impact Of Hydro-thermo Mechanical Process On Cactus Pear Peel Snacks
By: Karim Allaf, Mohammad Namir, Sabah Mounir
Publisher: Lap Lambert Academic Publishing
No Review Yet
₹5,041
Binding:
Paperback
Release:
09 Jul 2014
Language:
English
Out of Stock
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5.
Federico33 % NR
Federico
By: Donald J. Cavalieri, Karim Allaf
Publisher: Ediciones Colihue SRL
No Review Yet
₹1,046
₹701
Binding:
Paperback
Release:
01 Oct 1998
Language:
Spanish
Out of Stock
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