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Katarzyna J. Cwiertka

Katarzyna J. CwiertkaKatarzyna Cwiertka is professor Modern Japan Studies at the University of Leiden. Katarzyna J. Cwiertka is Chair of Modern Japan Studies at Leiden University and an stablished expert on the food history of modern Japan. Cwiertka is managing co-editor of the journal Global Food History and editor-in-chief of Worldwide Waste: Journal of Interdisciplinary Studies. Read More Read Less

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1.
Food and War in Mid-Twentieth-Century East Asia49 %
Food and War in Mid-Twentieth-Century East Asia
By: Katarzyna J. Cwiertka
Publisher: Taylor & Francis Ltd
No Review Yet
₹21,420
₹10,924
Binding:
Hardback
Release:
20 Feb 2013
Language:
English
Available
Ships within 14-16 Days Explain..
2.
Asian Food48 %
Asian Food
By: Katarzyna J. Cwiertka, Boudewijn C. A. Walraven
Publisher: Taylor & Francis Ltd
No Review Yet
₹6,173
₹3,210
Binding:
Paperback
Release:
07 Apr 2015
Language:
English
Available
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3.
Modern Japanese Cuisine2 %
Modern Japanese Cuisine
By: Katarzyna J. Cwiertka
Publisher: Reaktion Books
No Review Yet
₹3,767
₹3,692
Binding:
Paperback
Release:
01 Oct 2006
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Japanese Foodways, Past and Present28 %
Japanese Foodways, Past and Present
By: Stephanie Assmann, Michael Kinski, Eric C. Rath, Katarzyna J. Cwiertka, Barak Kushner
Publisher: University of Illinois Press
No Review Yet
₹2,999
₹2,159
Binding:
Paperback
Release:
07 Oct 2010
Language:
English
Available
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5.
Consuming Life in Post-Bubble Japan30 %
Consuming Life in Post-Bubble Japan
By: Stephanie Assmann, Ofra Goldstein-Gidoni, Jennifer Robertson, Katarzyna J. Cwiertka, Hendrik Meyer-Ohle
Publisher: Amsterdam University Press
No Review Yet
₹18,125
₹12,688
Binding:
Hardback
Release:
14 Feb 2018
Language:
English
Available
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6.
Japanese Foodways, Past and Present32 %
Japanese Foodways, Past and Present
By: Stephanie Assmann, Michael Kinski, Eric C. Rath, Katarzyna J. Cwiertka, Barak Kushner
Publisher: University of Illinois Press
No Review Yet
₹12,875
₹8,755
Binding:
Hardback
Release:
07 Oct 2010
Language:
English
Available
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7.
Consuming Life in Post-Bubble JapanNR
Consuming Life in Post-Bubble Japan
By: Katarzyna J. Cwiertka, Ewa Machotka
Publisher: Taylor & Francis Ltd
No Review Yet
₹5,766
Binding:
Paperback
Release:
01 Dec 2025
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
8.
Branding Japanese Food16 % NR
Branding Japanese Food
By: Christine R. Yano, Katarzyna J. Cwiertka, Robert Ji-Song Ku, Yasuhara Miho
Publisher: University of Hawai'i Press
No Review Yet
₹2,874
₹2,414
Binding:
Paperback
Release:
31 Jan 2021
Language:
English
International Edition
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9.
Asian Food6 % POD/NR
Asian Food
By: Katarzyna J. Cwiertka, Boudewijn C. A. Walraven
Publisher: Taylor & Francis Ltd
No Review Yet
₹20,925
₹19,670
Binding:
Hardback
Release:
07 Dec 2001
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
10.
Cuisine, Colonialism and Cold WarNR
Cuisine, Colonialism and Cold War
By: Katarzyna J. Cwiertka
Publisher: Reaktion Books
No Review Yet
₹4,716
Binding:
Hardback
Release:
01 Oct 2012
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
11.
The World of SoyNR
The World of Soy
By: Christine M. Du Bois, Katarzyna J. Cwiertka, Chee-Beng Tan, Lawrence Kaplan, Sidney Mintz
Publisher: University of Illinois Press
No Review Yet
₹4,878
Binding:
Hardback
Release:
04 Aug 2008
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
12.
Modern Japanese Cuisine
Modern Japanese Cuisine
By: Katarzyna J. Cwiertka
Publisher: Reaktion Books
No Review Yet
₹3,261
Binding:
Digital (delivered electronically)
Release:
24 Mar 2009
Language:
English
Out of Stock
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13.
Food and War in Mid-Twentieth-Century East Asia
Food and War in Mid-Twentieth-Century East Asia
By: Katarzyna J. Cwiertka
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,643
Binding:
Digital (delivered electronically)
Release:
15 Apr 2016
Language:
English
Out of Stock
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14.
Asian Food
Asian Food
By: Katarzyna J. Cwiertka, Boudewijn C. A. Walraven
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,218
Binding:
Digital (delivered electronically)
Release:
11 Jan 2013
Language:
English
Out of Stock
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15.
Cuisine, Colonialism and Cold War
Cuisine, Colonialism and Cold War
By: Katarzyna J. Cwiertka
Publisher: Reaktion Books
No Review Yet
₹3,793
Binding:
Digital (delivered electronically)
Release:
24 May 2013
Language:
English
Out of Stock
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16.
Food and War in Mid-Twentieth-Century East Asia
Food and War in Mid-Twentieth-Century East Asia
By: Katarzyna J Cwiertka
Publisher: Taylor & Francis Ltd
No Review Yet
₹7,517
Binding:
Digital (delivered electronically)
Release:
28 Feb 2013
Language:
English
Out of Stock
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17.
Food and War in Mid-Twentieth-Century East Asia
Food and War in Mid-Twentieth-Century East Asia
By: Katarzyna J. Cwiertka
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,643
Binding:
Digital (delivered electronically)
Release:
15 Apr 2016
Language:
English
Out of Stock
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18.
Asian Food
Asian Food
By: Katarzyna J. Cwiertka, Boudewijn C. A. Walraven
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,962
Binding:
Digital (delivered electronically)
Release:
11 Jan 2013
Language:
English
Out of Stock
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19.
Asian Food
Asian Food
By: Katarzyna J. Cwiertka, Boudewijn C. A. Walraven
Publisher: Taylor & Francis Ltd
No Review Yet
₹4,962
Binding:
Digital (delivered electronically)
Release:
11 Jan 2013
Language:
English
Out of Stock
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