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Keith Cadwallader

Keith Cadwallader

4 results found
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1.
Freshness and Shelf Life of Foods38 %
Freshness and Shelf Life of Foods
By: Hugo Weenen, Keith Cadwallader
Publisher: Oxford University Press Inc
No Review Yet
₹26,993
₹16,736
Binding:
Hardback
Release:
16 Jan 2003
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Headspace Analysis of Foods and Flavors37 %
Headspace Analysis of Foods and Flavors
By: Russell L. Rouseff, Keith R. Cadwallader
Publisher: Springer-Verlag New York Inc.
No Review Yet
₹10,949
₹6,898
Binding:
Paperback
Release:
17 Sep 2012
Language:
English
Available
Ships within 12-14 Days Explain..
3.
Headspace Analysis of Foods and Flavors37 %
Headspace Analysis of Foods and Flavors
By: Russell L. Rouseff, Keith R. Cadwallader
Publisher: Springer Science+Business Media
No Review Yet
₹10,949
₹6,898
Binding:
Hardback
Release:
31 Aug 2001
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Chemistry, Texture, and Flavor of SoyNR
Chemistry, Texture, and Flavor of Soy
By: Keith Cadwallader, Sam Chang
Publisher: Oxford University Press Inc
No Review Yet
₹14,931
Binding:
Hardback
Release:
15 Sep 2011
Language:
English
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