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L L Van Slyke

L L Van Slyke

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1.
The Oxford Handbook of White-Collar Crime21 % POD/NR
The Oxford Handbook of White-Collar Crime
By: Shanna Van Slyke, Francis T. Cullen , Michael L. Benson
Publisher: Oxford University Press Inc
No Review Yet
₹6,521
₹5,152
Binding:
Paperback
Release:
30 May 2019
Language:
English
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Complex Contracting12 % NR
Complex Contracting
By: Matthew Potoski, Trevor L. Brown, David M. Van Slyke
Publisher: Cambridge University Press
No Review Yet
₹7,182
₹6,320
Binding:
Hardback
Release:
08 Aug 2013
Language:
English
Award Winner
2014 | Best Book Award, American Society for Public Administration, Section on Public Administration Resear
International Edition
Ships within 14-16 Days Explain..
Free Shipping in India and low cost Worldwide.
3.
Modern Methods of Testing Milk and Milk Products8 % NR
Modern Methods of Testing Milk and Milk Products
By: Lucius L 1859-1931 Van Slyke
Publisher: Legare Street Press
No Review Yet
₹2,398
₹2,206
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
4.
Modern Methods of Testing Milk and Milk Products9 % NR
Modern Methods of Testing Milk and Milk Products
By: Lucius L 1859-1931 Van Slyke
Publisher: Legare Street Press
No Review Yet
₹3,410
₹3,103
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
International Edition
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Free Shipping in India and low cost Worldwide.
5.
Fertilizers and Crop Production19 % POD/NR
Fertilizers and Crop Production
By: LUCIUS L. VAN SLYKE
Publisher: Read Books
No Review Yet
₹3,307
₹2,679
Binding:
Paperback
Release:
15 Dec 2010
Language:
English
International Edition
Ships within 10-12 Days Explain..
Free Shipping in India and low cost Worldwide.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
The Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the Use of Dairy Teachers and Students in Classroom and Workroom ..
The Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the Use of Dairy Teachers and Students in Classroom and Workroom ..
By: Charles Albert 1882- Joint Auth Publow, Lucius L (Lucius Lincoln) 1 Van Slyke
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,520
Binding:
Hardback
Release:
27 Aug 2016
Language:
English
Out of Stock
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7.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
By: Lucius L 1859 Van Slyke, Charles Albert Publow
Publisher: Nabu Press
No Review Yet
₹1,776
Binding:
Paperback
Release:
15 Sep 2011
Language:
English
Out of Stock
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8.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for T
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for T
By: Lucius L 1859-1931 Van Slyke
Publisher: Nabu Press
No Review Yet
₹1,861
Binding:
Paperback
Release:
02 Oct 2013
Language:
English
Out of Stock
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9.
The Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
The Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
By: Lucius L 1859-1931 Van Slyke
Publisher: Palala Press
No Review Yet
₹1,812
Binding:
Paperback
Release:
19 Feb 2018
Language:
English
Out of Stock
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10.
The Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
The Science and Practice of Cheese-making; a Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-book for the use of Dairy Teachers and Students in Classroom and Workroom ..
By: Lucius L 1859-1931 Van Slyke
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,520
Binding:
Hardback
Release:
03 Sep 2015
Language:
English
Out of Stock
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11.
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the use of Dairy Students
Modern Methods of Testing Milk and Milk Products; a Handbook Prepared for the use of Dairy Students
By: Lucius L 1859-1931 Van Slyke
Publisher: Creative Media Partners, LLC
No Review Yet
₹1,389
Binding:
Hardback
Release:
06 Dec 2015
Language:
English
Out of Stock
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12.
Modern Methods of Testing Milk and Milk Products
Modern Methods of Testing Milk and Milk Products
By: Lucius L 1859-1931 Van Slyke
Publisher: Sagwan Press
No Review Yet
₹1,497
Binding:
Hardback
Release:
23 Aug 2015
Language:
English
Out of Stock
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13.
Modern Methods of Testing Milk and Milk Products; A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk Inspectors, Physicians, Etc
Modern Methods of Testing Milk and Milk Products; A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk Inspectors, Physicians, Etc
By: Lucius L 1859-1931 Van Slyke
Publisher: Palala Press
No Review Yet
₹1,395
Binding:
Hardback
Release:
11 Sep 2015
Language:
English
Out of Stock
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14.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom ..
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom ..
By: Lucius L 1859-1931 Van Slyke
Publisher: Nabu Press
No Review Yet
₹1,861
Binding:
Paperback
Release:
26 Jun 2010
Language:
English
Out of Stock
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15.
The Science and Practice of Cheese-Making: A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties (Classic Reprint)
The Science and Practice of Cheese-Making: A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties (Classic Reprint)
By: LUCIUS L. VAN SLYKE
Publisher: Forgotten Books
No Review Yet
₹3,312
Binding:
Hardback
Release:
17 May 2018
Language:
English
Out of Stock
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16.
The Science And Practice Of Cheese Making - A Treatise On The Manufacture Of American Cheddar Cheese And Other Varieties, Intended As A Textbook For The Use Of Dairy Teachers And Students In Classroom And Workroom
The Science And Practice Of Cheese Making - A Treatise On The Manufacture Of American Cheddar Cheese And Other Varieties, Intended As A Textbook For The Use Of Dairy Teachers And Students In Classroom And Workroom
By: LUCIUS L. VAN SLYKE
Publisher: Read Books
No Review Yet
₹2,310
Binding:
Paperback
Release:
04 Mar 2009
Language:
English
Out of Stock
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17.
Modern Methods of Testing Milk and Milk Products: A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk-Inspectors, Physicians, Etc
Modern Methods of Testing Milk and Milk Products: A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk, Operators in Condenseries, Managers of Milk-Shipping Stations, Milk-Inspectors, Physicians, Etc
By: LUCIUS L. VAN SLYKE
Publisher: Forgotten Books
No Review Yet
₹2,834
Binding:
Paperback
Release:
02 Feb 2019
Language:
English
Out of Stock
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18.
Modern Methods Of Testing Milk Products - A Handbook Prepared For Use Of Dairy Students, Butter Makers, Cheese Makers, Producers Of Milk, Operations In Condenseries, Managers Of Milk-Shipping Stations, Milk Inspectors, Physicians, Etc
Modern Methods Of Testing Milk Products - A Handbook Prepared For Use Of Dairy Students, Butter Makers, Cheese Makers, Producers Of Milk, Operations In Condenseries, Managers Of Milk-Shipping Stations, Milk Inspectors, Physicians, Etc
By: LUCIUS L. VAN SLYKE
Publisher: Read Books
No Review Yet
₹1,819
Binding:
Paperback
Release:
04 Mar 2009
Language:
English
Out of Stock
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19.
The Science and Practice of Cheese-Making
The Science and Practice of Cheese-Making
By: LUCIUS L. VAN SLYKE
Publisher: Forgotten Books
No Review Yet
₹1,519
Binding:
Paperback
Release:
17 May 2018
Language:
English
Out of Stock
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20.
Modern Methods of Testing Milk and Milk Products
Modern Methods of Testing Milk and Milk Products
By: LUCIUS L. VAN SLYKE
Publisher: Forgotten Books
No Review Yet
₹2,649
Binding:
Hardback
Release:
02 Feb 2019
Language:
English
Out of Stock
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