Laurie WolfLaurie Wolf is a writer and recipe developer. She graduated from the Culinary Institute of America and has worked as a chef, caterer, and food stylist. She is a regular contributor to the Denver Post's new marijuana section, "The Cannabist," ad writes for magazines including High Times, Oregon Leaf, and Cannabis Now. Her previous works include A Food Lover's Guide to Portland and The Portland, Oregon Chef's Table. Read More Read Less
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