Laurie WolfLaurie Wolf is co-owner of the award-winning cannabis company, Laurie & MaryJane, which produces a popular line of medical marijuana edibles. A classically trained chef and graduate of the Culinary Institute of America, she has been food stylist, food editor, recipe developer, and cookbook author for over 30 years. She is a regular contributor and edible recipe developer for The Cannabist, High Times, Oregon Leaf, and Cannabis Now and a leader in the art of marijuana edibles. Laurie's personal passion for cannabis as a part of therapeutic treatment stems from her exposure to its use in her father's end-of-life care, as well as its use in the successful management of her seizure disorder. Laurie also works with hospice groups, veterans with PTSD, and other patients who seek safe, compassionate care for their health problems. Learn more about Laurie at laurieandmaryjane.com. Read More Read Less