Luis NaviaThe author is an electronic engineer PhD, specializing in telecommunications, bioengineering, renewable energy and connectivity. His studies and observations have allowed him to compile a new approach to nutrition based on the concept of quantum enery. Here, he applies his bioengineering concepts to the design of smoothies that provide phytochemicals such as polyphenols and flavonoids. This new concept of bioengineering with an energetic approach not only promotes weight loss but also neutralizes free radicals to improve health and well-being and delay the onset of old age, with new and innovative solutions that reduce inflammation, lower the risk of diabetes 2, prevent blood clots, and promote brain function. WWW.LUISNAVIA.COM Read More Read Less