Marian Burros

Marian BurrosMarian Burros is a food columnist for the New York Times and the author of numerous cookbooks including Eating Well Is the Best Revenge and Keep It Simple: 30-Minute Meals from Scratch.

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4.
Elegant but Easy Cookbook10 % NR
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₹995
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Paperback
Language:
English
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Freeze with Ease8 % NR
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Binding:
Paperback
Release:
01 Aug 1984
Language:
English
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