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Massimo Ripani

Massimo RipaniBorn in Milan, Italy, in 1966, Massimo Ripani studied Photography at the European Institute of Design in Milan, and after that, in 1990, he started to work in a still life studio. In 1995, Massimo stopped his studio work to change his professional lie and began to work for magazines as a travel and food photographer. His images were published in major magazines like Le Figaro, National Geographic Traveler, Geo, and many others. The majority of his pictures are part of Simephoto.com's travel stock images and sold all over the world. Read More Read Less

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1.
Milano in Cucina - The Flavours of Milan15 % NR
Publisher: Sime Books
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₹3,163
₹2,689
Binding:
Hardback
Release:
01 Apr 2015
Language:
English
International Edition
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2.
California Bookmarks25 % NR
Publisher: Sime Books
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₹801
₹601
Binding:
Miscellaneous print
Release:
15 Oct 2023
Language:
English
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3.
Milan & Lombardy Favourite Recipes: Traditional Cooking9 % NR
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