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Md. Eaqub Ali

Md. Eaqub AliProfessor Ali specializes in nanobiotechnology and his multidisciplinary research focuses on species identification and food authentication with a particular focus on religious foods. He has published more than 100 papers including 10 reviews. His reearch and publications have received several prestigious awards such as Elsevier’s Atlas Award 2015, Biomalaysia’s Gold Award 2011, and Biomalaysia’s Silver Award 2012. Read More Read Less

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Preparation and Processing of Religious and Cultural Foods45 %
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₹21,973
₹12,085
Binding:
Paperback
Release:
14 Sep 2018
Language:
English
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